The Last Cast

On the afternoon of Sunday, March 23, I arrived in Summerfield.

Our son-in-law, Doug, was traveling for business. This meant that our daughter, Lauren, needed some extra hands in managing the school and extracurricular schedules of our two elementary age grandchildren.

Lauren, a detailed planner like my wife, the Commander Supreme, had everything organized.

Over the winter, some of the landscaped beds in their yard had undergone a few changes. What were once young cooperative shrubs and trees had become overgrown and unruly.

In key areas in the back and front yards, these shrubs and trees had been taken down. This included stumps being ground.


One of my assignments was to get these beds back in shape.

On Monday morning, with the kids safely in their elementary school, the Commander and I started our yard chores. The Commander was working on the first invasion of spring weeds, and I tackled one of the beds where trees had been removed.

It was overcast and cool. During this work, a gentle rain shower came down.

By mid-morning, I had that first bed back in shape. Weeds were gone, stump mulch was blended and leveled into the soil, and my worn, but trusty spade shovel had carved out a fine edge to the bed.

The Commander made progress with her weeding too.

We took a break for lunch.


Interestingly, the Commander’s long time friend, Leslie Brinker, and her husband, Dave, were over in Oak Ridge. They were in town from Peoria, Illinois. Leslie and Dave were fulfilling the same duties that we were for one of their sons and his family. We had a good lunch and visit comparing notes about our chores.

Before we knew it, the school bus was dropping off Caroline and Hudson. Our attention turned to errands, shopping, and a stop for ice cream.

The remainder of the afternoon passed quickly. Soon, Lauren was home. Dinner was prepared, and we looked ahead to Tuesday afternoon.

For Caroline, the Commander Supreme would be driving her to dance class. Hudson and I would be trying out his new fishing rod at the neighborhood lake.

The fishing rod had been a gift from us at Christmas. It was a simple push button reel with a small tackle box. The tackle box contained an assortment of small hooks, line weights, and lightweight floats (bobbers, fish indicators). With this simple set up, Hudson would learn if he had any interest in fishing becoming a hobby.

With better weather on Tuesday, the Commander and I continue our assignments in the yard. Progress was steady.

Seemed like the bus arrived earlier this afternoon, but one thing was for sure—Hudson was full of energy for the fishing expedition.

He scurried around and found the tackle box. He wanted to make sure that I had a few worms, and I did.

We met on the back deck, and with Hudson’s help, I started to prep the rod.


A hook was selected. I tied it on. We added one on line weight pellet. Next, we positioned the bobber at a sufficient distance from the hook.

Before we started our walk to the lake, we talked about the hook and some basic consideration for safety before casting the line into the lake. And, we talked about how fishing is basically unpredictable—we might catch a fish or we might not.

With that, we made sure we had a couple of worms, and we started our walk to the lake. We took the short path through the backyard woods and into a neighbor’s yard. At this house, there was a chance that one of Hudson’s school friends might join us, but that didn’t happen.

As we approached the lake, we walked down the hill. We chose a spot on the west side of the lake. This gave us a full view of the surrounding shoreline and plenty of room for casting on either side of a bed of rock. The bed of rock was in place to slow rainwater as it rolled down the sloped hill from the yard behind us.

Hudson held the rod as I baited the hook.

For a few minutes, I acclimated myself to the mechanics of the push button rod. A made of couple of pitiful casts, and when I finally improved, I started to work with Hudson.

From the beginning, I was a horrible teacher. I totally forgot that Hudson is left-handed. I was trying to have him cast with his right arm.

That didn’t work. Once I realized my idiocy, Hudson quickly picked up the mechanics and the timing of the release of the line.

With each cast, the angle and distance into the lake improved.

Hudson was a good listener. We talked about how to position his feet when he cast the line. The slice of his cast to the left went away when his first step went straight.

Anxious for a bite, he checked his bait quite a bit. We talked about the condition of the lake. Near the shoreline even with leaf debris, the water was clear. That clearness looked to be present beyond the shoreline too.

We were not paying attention to time, but at some point, Hudson let me know he was just about ready to head back to the house.

Almost at the same moment, we both said “ok, let’s get one more good cast.”

And that’s what happened. Hudson’s last cast was his best. The line lightly splashed just short of the middle of the lake.

In a blink, I did a double take. The bobber had disappeared. It was underwater.

I took a couple of quick steps toward Hudson. I tugged on the line, and said, “ I think you have a fish on.”

Our energy zoomed.

I helped him to coordinate his reeling of the line. The fish took off on him. The bobber zigged and zagged for a few feet.

But Hudson started to gain control of the line and the fish. There were a few more zig zags as Hudson worked the fish closer to the shoreline.

Finally, in the shallows, we could see the fish. Just as Hudson brought him to the edge of the shoreline, the fish came off the hook.

The fish landed flat on its side in very little water. I was able to step down and pick up the fish with my gloved hand.

Now the trick was to get my phone out of my pocket for a photo. The photography gods must have been looking out for me.

With some luck, I was able to snap a photo of the fish with Hudson in the background, I took three quick ones. Then, I returned the fish to the lake.

Stunned for a few breathless seconds, the fish quickly acclimated to the water and swam off.

I don’t know who was more excited—the fish who returned to the lake, Hudson, or me. I couldn’t believe that on his last cast he hooked a nice fish.

I kept saying over and over again, “I can’t believe you caught a fish.” He smiled and nodded in agreement.

We secured the rod, picked up the tackle box, and started the walk to the house.

Our excitement was with us every step of the way.

Of course, I texted photos of this memorable moment to the family. Those photos created another round of enthusiastic responses for Hudson.

With more daylight around, I returned to the yard work.
My old brain would not let go of Hudson’s fish story. It kept replaying in my mind.

How lucky I was to be a part of Hudson’s story.

And the more, I thought, I was reminded of the kind hearts that helped me appreciate casting a fishing line—my father, Betsy’s dad, Betsy’s brother, and Betsy’s brother-in-law, Art.

And, I pondered more, how many youngsters in this world will never have the pleasure of casting a fishing line and catching a fish?

And there is another piece to this story— the earthworms and the fish.

Thanks to the earthworms for your sacrifice.

As for the fish, what the locals call a “crappie,” thanks for being a good sport.

Your decision to take the bait gave an old geezer and his grandson a reason to never lose hope on the last cast.

No words required (Photo Bill Pike)

Marathon Key Day Eleven: Charter fishing trip with Captain Chuck

Thursday, January 30, 2025

Our goal was to leave the condo by 6:30 a.m. That would give us time to make it to the marina by 7.

We made sure we had with us the required items. Our self-checking found us to be ready.

The only hiccup we had was the news out of Washington, D. C.

Overnight, a military helicopter collided with a commercial jet liner that was in its final approach into Reagan National. Sadly, there were no survivors.

At the marina, we parked. The row of boats we saw on Wednesday afternoon were still silent. But one boat, Size Matters, is where I located Captain Chuck. He was busily preparing the boat for our trip.

Captain Chuck asked us to give him a few minutes before we boarded.

We didn’t wait long before he welcomed us aboard. The first duty was spraying down our shoes with water. Keep the deck clean.

Once this ritual was completed, we introduced ourselves. Captain Chuck gave us a quick orientation about the boat. That included where we were heading toward and what we might expect.

The chatter continued as we learned about Captain Chuck, and we shared a bit about ourselves.

We had what my Richmond friend, Jack Berry, calls a “chamber of commerce day”—perfectly pretty.

Soon, Captain Chuck had the boat emerging from its berth at the dock. We were quietly heading out of this inlet and into a broader one.

During this trip to the Keys, we had been overly focused on sunsets. This morning, we would be properly positioned to see the sun rise, and rise it did.

Sun rising Marathon Key (Photo Bill Pike)

At some point, we cleared the no wake zones, and Captain Chuck opened up the engines. Within seconds, we were scooting atop the calm surface. I wondered what the sea life below the surface thought about this roaring wakeup call.

We had one important stop to make before heading beyond the mainland—“the bait guy.”

The bait guy (Photo Bill Pike)

Anchored in a small harbor, we slowly approach his location. There are two, maybe more bait wells that capture a variety of live minnows. Charter captains arrive each morning asking for their favorite live bait.

If the bait guy can meet the captain’s request, he takes his dip net, goes into the bait well, scoops out the minnows, and transfers them into the captain’s boat well.

Cash is exchanged, the bait guy wishes the captain luck, and his attention turns to the next charter captain.

Captain Chuck makes his request. The bait is handed off to him in the dip net. He stows the bait, and the bait guy hopes we have a good morning. Next Captain Chuck positions the boat to make our run out to the Gulf of Mexico.

We cross under a bridge that handles traffic on the Over Seas highway. From Miami to Key West, I’ve read there are 42 bridges.

One of the 42 bridges in the Keys (Photo Bill Pike)

Heading out to the Gulf we are able to see multiple beautiful homes on either side of the water. Within minutes, we are out in the open Gulf.

Based upon his experience, Captain Chuck knows when we arrive in good area for catching fish. He throttles back the engines, the forward motion of the boat slows. Captain Chuck begins aligning the boat over one of his favorite spots. At the precise moment, he drops the anchor.

Then, he explains the technique to use. Next, he is baiting the hooks, and preparing to hand the rods over to us.

Dan surveying the scene (Photo Bill Pike)

On the back of the boat, attached to the exterior surface, and placed just below the waterline is a rectangular shaped cage. Designed for easy access this cage holds, a “chum block.”

A chum block is a block of frozen fish pieces. As it slowly melts, fish are attracted to this ‘gourmet’ fare.

Butch ready to start (Photo Bill Pike)

With our rods properly baited, Captain Chuck turns us loose.

I honestly don’t remember who hooked the first fish. There was a flurry of activity with each of us having our lines becoming taut. It seems as soon as Captain Chuck had removed the fish from the hook, measured its size, placed the fish in the cooler, and re-baited the hook, we had another fish on the line.

Then just as soon as this chaos started, it stopped.

Captain Chuck in the middle (Photo Bill Pike)

We pulled in the lines, and Captain Chuck repositioned the boat.

Again, Captain Chuck worked to prep our lines, and soon, we were catching fish again.

Our main catch was the Mangrove Snapper. We did manage to catch two different type of mackerel, and a couple of times the fish we caught were below the size limit, or the fish were not suitable for eating.

Captain Chuck was like an ichthyologist professor in a college lab identifying fish. No matter the fish on the end of line, Captain Chuck knew the fish on a first name basis.

Additionally, he knew if a fish posed any danger. One fish I caught, he quickly told me not to touch it. Captain Chuck told me an encounter with the fish’s fins would ruin my day.

The action slowed in this spot, and Captain Chuck pulled the anchor. He motored us quickly and skillfully to the site of an old houseboat wreck.

Once we arrived, Captain Chuck set the anchor, and baited our lines. He also coached us about how to work the wreck.

Turns out this was Dan’s lucky day. Over the wreck, Dan hooked a good size black grouper.

Dan’s grouper (Photo courtesy Butch Sherrill)

Unfortunately, grouper season starts in May. So, this pretty fish was gently put back into the Gulf of Mexico by Captain Chuck. We made a few more casts, but no nibbles.

We had a good morning. Our limit had been caught. Added to that excitement, Captain Chuck shared a wide range of stories from his experiences on the water.

With the anchor up, we started back toward Marathon Key. We made one quick stop at a bait trap that Captain Chuck maintains. With interest, we watched him pull up the trap, and carefully harvest the bait for his next charter.

The ride back to the inlet was just as pretty as the ride out to the Gulf of Mexico. Out on the water, we could see waterfront homes that might go undetected on a leisurely drive through a neighborhood.

Once the boat was snug in its berth, Captain Chuck gathered the fish from the cooler. He displayed them for photos, and then Captain Chuck put his filet knife to good use.

Our catch (Photo Bill Pike)

As we watched him work his magic, another boat owner appeared. This guy was a talker.

We heard about his experiences as a commercial pilot, and his tales as a dedicated fisherman. He talked with Captain Chuck about an upcoming fishing trip. I sensed we were listening with a grain of salt.

The brown pelicans had been keeping an expectant eye on Captain Chuck. I’m sure the pellies were having the same internal, self-talk— ‘I hope this Captain will share some of those non-filet scraps with us.’

Hopeful pellies (Photo Bill Pike)

The pellies were lucky. Captain Chuck made sure all the scraps hit the water. There was quite a pelican scrum in jockeying for those pieces.

Soon, the filets were ready. Captain Chuck iced them down, and we paid him for the trip and the memories.

We wished him luck with the remaining snowbird months and the upcoming grouper season. Captain Chuck told us when the grouper season is completed, he heads to Alaska to Captain fishing trips in that stunning environment.

On the drive back to Tranquility Bay, we chatted about this chapter of our trip.

Once inside the condo, we proudly showed our bosses the bag of filets caught from our morning of grueling work out in a harsh and hostile environment. These are smart ladies. They didn’t buy any of that fish baloney.

Butch took the lead in figuring out how many filets he would prepare for our dinner that night.

With the remaining filets, we opted to give them to Tranquility Bay’s support staff. I walked the bag over to the office, explained our intent, and the filets were graciously accepted.

Nothing like fresh fish for dinner. Butch seasoned and cooked the filets to perfection. The side dishes were a hit too.

Before dinner, I started my sad prep for Friday. On Friday, we would be working our way back to the Miami airport. There we would board our flights to return us to our homes and the reality of more winter.

If you have been reading this blog for the last ten days, you know I’m at best a mediocre fisherman.

Do I want to catch fish? Yes.

But, I have concluded, it is more about the opportunity to be outside in an environment that is different from home.

An environment where the solitude of the morning will overtake me in its beauty, a beauty that is different with the breaking of each new dawn.

That beauty can be seen in the shades of color as the morning rises up out of an eastern sky.

Its about the timing of the right moment to see a line of pelicans as they gracefully skim inches above the crest of a wave.

And it is appreciating stillness as a shorebird in the shallows silently stalks for minnows.

And, it is the wonder of the backlog of stories that give me the opportunity to daydream like a child staring off into the sparkling soul of seawater.

Maybe, it isn’t about the fish that are never caught.

Maybe, it is about appreciating the beauty of a weary and worn world that still has its heartbeat. A heartbeat that needs us to see it, hear it, feel it, protect it, and love it.

Oh how this world needs to be loved.

Marathon Key Day Ten: lazy

Wednesday, January 29, 2025

With my out of state fishing license expired, I didn’t go fishing this morning. My chances of being caught by a game warden from the state of Florida were probably slim. But why should I add to the glee of the fish? In my seven days of casting, I’m sure the fish were proud of shutting me out.

Actually, I’m fine with the shutout.

I’m 1,052 driving miles away from Richmond, Virginia. It’s January. It’s winter. It’s cold.

Out the back door of the condo at Tranquility Bay, I can walk less than a hundred steps, and in a blink, I’m casting a line into an isolated bight of the shoreline fed by clear water from the Gulf of Mexico. Those early morning scenes will stay with me forever, and they will push me through the remaining winter when I get back home.

So, I opted to go for a run. When I departed the condo, the temperature was 63 degrees. Back home in Richmond, the thermometer was 33 degrees.

This morning I was running north on the left side facing traffic along the Overseas Highway. I hoped to run to Sombrero Beach.

Lots of traffic on both sides of the highway this morning.


I was clipping along well. I came to the cross walk for a right turn to head toward Sombrero Beach.

With one push of a button, I was able to stop traffic on both sides of the highway. I ran across staying within the lines of the crosswalk.

Safely on the the other side, I was getting ready to cross a side entrance that feeds into the Publix parking lot. A driver in a rush was approaching this crosswalk. I sensed the driver was not going to stop, so I stopped.

When the driver realized I had stopped, she stopped. With a touch of aggravation, I motioned for her to keep moving.

I’m reminded of Rodney Dangerfield—I tell you pedestrians get no respect. I don’t know if this is because drivers don’t know that pedestrians have the right away, or if drivers selfishly don’t care, and they keep moving.

Anyway, I noticed something nice the further my old body moved me away from the highway— it became quiet.

The roar of the wheels on the always burdened asphalt disappeared. I could hear birds chirping and singing. This was a very pleasant contrast to the hustle on the Overseas Highway.

As I moved along Sombrero Beach Road, I gradually came to a well designed public education complex for the middle and high schools in Marathon Keys.


These two campuses were about to come alive with the school day beginning.

At that point, my old body told my brain, we’re not taking Baloney Bill to Sombrero Beach this morning. With that internal memo, I ran just past the school complex. I turned around and headed back toward Tranquility Bay. When I arrived at the condo, I stopped my watch. It read 56:24.

Wednesday was to be a quiet day for us. No sightseeing, just an easy pace.

Later that morning Betsy, Butch, and I walked to the 1.5 mile spot on the Seven Mile Bridge. Lots of people were in motion in both directions. The water no matter where we looked was pretty.

I wish I had brought my binoculars with me to the bridge. Off the right side, we could seen a large sand bar. In the shallows of that bar was a boat with a fisherman on it. I wanted the binoculars to see how he was doing.

The sand bar. (Photo Bill Pike)

For lunch today, we opted to check out Tranquility Bay’s Tiki Bar. This pretty day was perfect for lunch under an umbrella. I enjoyed a delicious Caribbean Salad.

My salad (Photo courtesy of Betsy Pike)

Laziness ruled the afternoon. But at some point, Butch, Dan, and I decided to locate the marina where we would be meeting Captain Chuck for our fishing charter on Thursday morning.

Once off the Overseas Highway, it took us a few minutes to locate the side street where the marina was located.

Eventually, we found this finger like inlet of water. Tucked under a protected roofline that resemble a long shed was a row of silent boats.


Inside of me was a shiver of excitement. I was like a little kid anticipating Thursday morning and our half day fishing charter. Hopefully, the knowledge and skills of Captain Chuck would bring us better luck than I had fishing in the surf.

Before we knew it, we were heading out for dinner.


Tonight, we opted for the Island Fish Company. This sprawling water front restaurant was busy. We waited a bit to be seated, but the restaurant was a good choice.

After dinner, we played another challenging round of charades from the creative mind of Marian. She has a way of pushing our brain cells to be imaginative and inventive.

When charades had worn us down, we had some final chatter about the fishing charter, and there was also the dreaded yapping—preparing to fly back home on Friday.

Sweet fishing dreams.

Day nine Marathon Key: Tom Thumb, Sombrero Beach, smart fish, Sunset Grille

Let’s get the predictable part of my early morning routine in Marathon Key out of the way.

Yes, I fished out front.

Yes, my incompetent skills as a fisherman continue to make headlines in The Fish Daily Times News: Local fish continue to elude angler from Virginia.

Seemed as if we had a slow start to Tuesday morning. Maybe, our Monday spent in Key West required some sleeping in today.

Ever since the drive from the Miami airport, I’ve been curious about a convenience store that we kept seeing. The store like 7-11 is named Tom Thumb.

Directly across from the entrance of Tranquility Bay sat a Tom Thumb. This morning, I made a decision that I was going to cross the always busy Overseas Highway and check out the store.

No one offered to tag along with me, so I made the short walk to the highway. Interestingly, as I was just getting ready to study the traffic, a guest from Tranquility Bay was returning from Tom Thumb. He knew what I was getting ready to do, and he said good luck.

If you’ve ever watched the movie Bowfinger, starring Steve Martin and Eddie Murphy, you might remember that harrowing scene where Eddie Murphy’s character crosses a Los Angeles Freeway on foot. I wasn’t crossing a freeway, but the volume of traffic on the Overseas Highway meant I needed to be very alert.

I safely made the crossing each way.


Simply, Tom Thumb is a convenience store. It has similarities and differences in their set up like any convenience store you have entered.

As a curious tourist, I felt obligated to make a purchase. For our wives, chocolate is always a winner, so I picked out an assortment of chocolate candies.

On the day, I stopped at the bait shop and bought shrimp for fishing, I asked the clerk about a good spot to fish. He recommended Sombrero Beach. In our travels on the Overseas Highway, we had seen the signage for the beach.

This morning, Betsy, Butch, Dan, and I made the drive to Sombrero Beach. We loaded up the car with our beach stuff, and Dan brought his snorkeling gear.

We simply followed the signage, and made the turn on to Sombrero Beach Road. I think we were pleasantly surprised when we arrived at the beach.

According to the Parks and Recreation website for Marathon Key, in 2001, the city renovated this beach front. It now features full handicap access, picnic pavilions, restrooms, showers, a volleyball court, and even a fishing pier.

Additionally, from April through October, this beach positioned on the Atlantic Ocean is a nesting site for Loggerhead Turtles. The city carefully monitors turtle nesting activities, and residents can be trained to become a turtle surveyor.

As soon as we parked, unloaded, and walked on to the beach, we were impressed. It is a gem. While not a large parcel of beach front, the white sand, the views, and the shades of color in the water caught our attention.

Sombrero Beach (Photo Betsy Pike)


We found a place to drop our belongings, and we started our recon walk. I know I’m being repetitive, but this is a special place. The city has done a nice job in maintaining everything associated with the beach.

I enjoyed walking the area. I was intrigued by the exposed limestone bedrock in a couple of places. Apparently, the coral reefs off of Sombrero Beach make for gentle waves rolling into the shoreline.

My three pals were braver than I was about checking out the water. Dan put on his snorkeling gear and did some exploring. I sensed he enjoyed the exercise, but I don’t think he came across any sea life.

After an enjoyable visit, we gathered our belongings and made the drive back to Tranquility Bay.

Once there, I rechecked my fishing license. I thought it expired on January 29, but it actually expired today.


So, my goal for the afternoon was to return to Sombrero Beach to fish. In my walk around this morning, it looked to be an ideal location for an unlucky fisherman like myself to possibly find some luck.

After nibbling on something for lunch, I got organized. I had both fishing rods, a glove, scissor forceps, hat, and sunglasses. Exposed parts of my old carcass were covered in sunscreen, and I had my license in a plastic pouch in my shirt pocket.

Dan and Judy drove me over to Sombrero. Dan helped me to get settled on a ledge of exposed limestone. Then I realized I had left the shrimp bait back at the condo. Kind friends that they are, Dan and Judy drove back to the condo to retrieve it.

There was a younger guy to my left trying his luck. Several yards to my right was the public fishing pier.

I was going to cast into Sister Creek. It was fed by the ocean. The water was pretty and clear.

My casting spot (Photo Bill Pike)

I made sure to manage my footing. If I stumbled, I knew the exposed limestone would be waiting to injure me.

Pretty limestone formation (Photo Bill Pike)

My casts were long and true with the lure. I wanted to make sure that I didn’t get hung up on any limestone rocks in the shallows.

I varied the direction of my casts each time. I kept an eye on the young man to my left. It didn’t appear that he was having any luck.

Dan returned with the bait. He had a work call coming in so he hustled back to the car.

As I was reeling in a cast, a fish hit the lure hard. That bite surprised me, and I could not react quick enough to set the hook. The distressed fish wiggled off the line.

That one hit gave me the first hope I’d had all week. I kept casting. I was getting good distance on each cast.

Once again, I had another strong hit on the lure. The fish, maybe the same one was swifter than my tardy reaction time. I missed setting the hook again.

A bit peeved at myself, I opted to switch rods and try the shrimp bait. The casts with the bait might have been shorter, but I knew the baited line had landed properly on the bottom.

I let the bait sit for several minutes. Then, I’d reel in to make sure the bait was still on the hook.

A few times, I could feel a slight twitch on the line. Felt like a small fish or a crab nibbling at the bait. But, I could never get a fish to fully take the bait.


Just shy of 4 p.m. I was ready to call it quits. I gently tossed the unused shrimp into the water. Dan helped me to collect my gear.

I had fun fishing in a pretty place. And part of my self-talk told me that I should have fished at at Sombrero Beach more. I think I would have caught a fish.

Back at the condo, we were getting ready to have dinner at the Sunset Grille and Raw Bar. The restaurant sits at the base of the Seven Mile Bridge.

We left in time to wrangle a water side table. That way, we would enjoy a good view of the sunset.

Pals (Photo taken by the waitress on someone’s phone)

We had a delightful waitress, and the sunset did not disappoint us.

The sun settling in for the night (Photo Bill Pike)

Once we were back at Tranquility Bay, Marian had another round of charades planned out for us. After maxing out our creative brain cells, Dan had the movie, You Hurt My Feelings, ready for us to watch.

We had another busy day in Marathon Key.

The highlight for me was Sombrero Beach.

I’m thankful for the leadership in Marathon Key who believed that Sombrero Beach had potential. Clearly, their plan has made the beach a good place to visit for their residents and tourists.

And though my Richmond friend, Rohn Price, will be disappointed that a couple of fish eluded me at Sombrero Beach, my old brain will never forget the priceless beauty of casting from that shoreline.

I hope Sombrero Beach will continue to provide opportunities for people to enjoy its beauty.

And I also hope the leaders in Marathon Key will always maintain and upgrade as needed this very nice beach.

And I’ll throw one more out there. I hope we, the users of Sombrero Beach will cherish and care for this little bit of paradise for a long, long time.

Day Three Marathon Key Wednesday, January 22, 2025: flexibility

I was up early on Wednesday morning.

Downstairs at the dining room table, my usual routine took place.

I skim the Bible verse of the day from Bible Gateway. My prayer script/prayer lists traveled with me as did the Upper Room.

I honestly don’t know if my prayers make a difference. Some days, I ask myself—why do you keep this regimen?

My answer is my old heart. Its softness will not let me cease this daily ritual.

Besides someone must keep poking at God before this rotten old world wears us out. I hope, and yes, I pray we wake up.

Slowly, the house wakes. Butch and Dan are early risers, but not as early as me.

That quietness in the early morning is like my comfort zone. I cherish those minutes.

This morning, the landscape is gray at Tranquility Bay on Marathon Key, Florida.

Much cooler air is in place. Gray clouds block the sun. Blustery winds ripple through the palm trees.

Dressed in shorts and layers above my waist, I make sure I have everything I need to make the short stroll to the sandy path that leads to a boardwalk.

At the edge of the boardwalk is a small cove. The cove is fed by a restless channel with water from the Gulf of Mexico.


This conduit is not wide and probably not very deep. Yet, I’m hoping the rip it creates might send fish into the cove

In prepping to leave Richmond, I thought I had packed three small fishing rods in my new carrying case. In the hectic atmosphere of packing, I brought three reels, but with my moony mind I only packed two rods.

This morning, the lure I was casting worked well. Sometimes, the wind caught the lure and carried it further into the cove. Fortunately, my casts were accurate, and the lure skimmed across the water.

On a point across the channel, I noticed what appeared to be a night heron. This bird had been keeping a watchful eye on me.

Can you spot the heron? (Photo Bill Pike)

The heron’s posture reminded me of commuters standing on the subzero shoulders of a Chicago street corner. The bird’s hunched stance aligned it with the uncomfortable commuters on this unseasonably cool Florida morning.

Overhead, pelicans glided with the stiff wind, and a couple of seagulls teased my lure by diving down for a closer look.

While I enjoyed my hopeful casting, no fish was foolish enough to chase the lure on this chilly morning.

As I walked back to the condo, I hoped Butch would fix a pot of his rib sticking oatmeal. He did, and the winter intrusion I felt while fishing was melted by the hearty oatmeal.

While eating breakfast, we noted some activity out on the lawn. Turns out a photo shoot was taking place on the grounds today. Models were wearing summer clothing to promote a fashion line. It was interesting to note all of the preparation taking place behind the camera to capture just the right photo.

After breakfast, Butch and Marian took the short walk to a store on our side of U.S. 1 named Mr. Beans Books and Beans. It is a bookstore and coffee shop. They browsed around and asked the owner about local restaurant recommendations. He told them about Burdines.

As lunch time approached, we piled in the car and made the short drive to Burdines. In this industrial looking section of Marathon, we found a place to park.

At the top of the stairs, we entered Burdines to find a nice, but open to the elements restaurant. The breeze whipping into the seating area was too cool for our aging bodies who were looking for warm Florida weather, so we departed.

Back in the car, in the same neighborhood, we found another tucked away restaurant, Castaway Water Front Restaurant and Sushi Bar. The good news was the main sitting area was inside, protected from the unfriendly chilly wind and gray clouds.

We hustled in where we were greeted by a friendly staff. With our lunches ordered, we admired the cluttered, but interesting interior. Additionally, we learned that on warm days manatees show up in the waters just off the dock of Castaway.

After lunch, we did a bit more exploring, and then we drove back to Tranquil Harbor.

The rest of the afternoon was quiet. Yet some comparative chatter did surface about the three restaurants where we had eaten. Our comments noted what worked and didn’t work in each unique setting.

Gradually, the afternoon slipped away. Before we knew it, we needed to figure out dinner. Once again the winter like feel in Marathon pushed us to order pizza. An order was placed at Driftwood Pizza.

Though it took Butch and me a second call to our braintrust to verify the location, we were not disappointed in the pizzas.

Toward the end of dinner, we were given in depth insights about the need for airplanes to be de-iced in harsh winter weather. Our resident private pilot, Dan, knew the technology and science behind how important it is to keep airplane wings ice free. The ingenuity of how engineers design these safety systems varies in each airplane, but getting this snapshot was fascinating.

Since we are all older, health is another topic that surfaces into our conversations. Again, we learn from each other’s experiences in coping with the ups and downs of aging.

Before drifting off into sleep, we reviewed the weather forecast. Not until Saturday would the sun fully return, so we worked on a plan for the next two days.

Unwilling to let the weather hinder us, we made alternative suggestions to counter the weathers gods for Thursday and Friday.

In our over fifty years of friendship, I’ve developed an appreciation for how we ponder and respond to the inconveniences of life. I’m reminded of Dan’s important aviation wisdom for emergency situations—aviate, navigate, and communicate.

Figuring out a plan for Thursday and Friday, required us to aviate—keep flying the plane, or in this case keep the focus on our trip—keep it moving.

For the pilot, navigate means know your location. The same applies to us in planning. We need to know the options that will be available for us in the Florida Keys.

And with communicate, the pilot talks with the people who are monitoring his flying. Knowing our local options for tourists helps us to communicate what will best meet our needs and get us moving in this non-typical Florida weather.

Of course, in this planning for two days of sightseeing, it helps to be flexible.

I like this quote from former Xerox CEO, Anne M. Mulcahy: “Even under the most difficult circumstances you can have creative flexibility.”

Granted our inclement Florida Keys weather wasn’t a trip ender, but this nuisance did require us to assert our “creative flexibility” and we did.